Let’s kick it off with these custardy coconut mini-pies that somehow make their own “crust” in the oven. It’s a one-bowl recipe that requires minimal effort and few ingredients and pays off with something that tastes like hours of work.
Tag Archives: Pastry
Butter Tarts for Two
The butter tart is quintessentially Canadian—so much so that across the country you can find festivals, competitions, and tours dedicated to the sugary treat.
Aly Writes 